It’s time to rise and shine all day with a spoonful of fibrous crunch for your breakfast. These barn flakes are made from organically produced wheat and wheat bran, which makes them pure to the core. Not to mention it makes a great breakfast for your digestive health!
ViMi makes sure your first meal of the day is full of the healthy goodness to give you a soulful start which is packed with nutrients like Vitamin A, Iron, Calcium, Protein, Dietary fiber, Potassium and the list goes on!
How to take it cereal-iously?
We recommend ¼ cups per serving of bran flakes to kickstart your day. You can pair it up with any milk of your choice, personally, we think oat milk along with seasonal fruits picked up from your local farmers’ market tastes *chefs kiss*.
A soulful sustainable recipe
One apple bran muffin a day keeps the doctor away!
We’re hoping that’s how the saying goes: <https://www.yummly.com/recipe/Apple-Bran-Muffins-9425764>
How to store?
We highly suggest storing these Bran flakes in an airtight container, and placing it somewhere it’s dry and moisture-free, and also easy to grab in the morning!
Disposing Of 101
You're a zero waste champion if you don’t let food go to waste. So make sure to finish your breakfast and dispose of any fruit or veggie scraps in your compost bin.
Let’s talk about allergies
Got a gluten allergy? Then these might not be for you.
But worry not, and instead of this try out some of the gluten-free cereal variants: Gluten Free Buckwheat Flakes or 1009 Gluten Free Porridge Oats
Contains Wholewheat flour (90%), Wheat bran (5%),Maize, Glucose, Barley Malt, Sea salt*
*Permitted non-organic ingredient
***This product may contain traces of allergens due to possible cross-contamination.
Typical values (per 100g)
Energy KJ- 1480
Energy KCAL- 355
of which Saturates-0.4g
of which sugars-3.5g
Country Of Origin